Chocolaty PB&J Ritz Cracker Treats

1. 1

   Line a baking sheet with parchment or waxed paper.

2. 2

   Arrange the crackers on the prepared baking sheet.

3. 3

   Spread about 1/4 teaspoon of the jam on top of each cracker.

4. 4

   Spread about 1 teaspoon of peanut butter on top of the jam.

5. 5

   Place the chocolate chips in a shallow microwave-safe dish.

6. 6

   Microwave on medium power for 2 to 4 minutes, stirring every 30 seconds, until completely smooth.

7. 7

   Spoon about 1 tablespoon of the hot melted chocolate over each cracker.

8. 8

   Using the back of a spoon, gently spread the chocolate over the entire cracker.

9. 9

   Transfer the baking sheet to the refrigerator and chill for 30 minutes, or until the chocolate sets.

* Per serving · 4 servings · Values may vary.

No additional tips available.