Chocolaty Caramel Pecan Bars Recipe

Name: Chocolaty Caramel Pecan Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup powdered sugar; ½ cup butter, softened; 1 tablespoon whipping cream; 1 cup all-purpose flour; 35 caramels; ½ cup whipping cream; 2 ¼ cups pecans (I use chopped); 1 teaspoon butter; ½ cup chocolate chips (it called for milk chocolate originally, but I always use semi- sweet myself); 2 tablespoons whipping cream

Servings: persons

½ cup powdered sugar
½ cup butter, softened
1 tablespoon whipping cream
1 cup all-purpose flour
35 caramels
½ cup whipping cream
2 ¼ cups pecans (I use chopped)
1 teaspoon butter
½ cup chocolate chips (it called for milk chocolate originally, but I always use semi- sweet myself)
2 tablespoons whipping cream

1
Heat oven to 325 degrees; Grease a 9 inch square pan.
2
In medium bowl, combine the 1/2 cup powdered sugar, 1/2 cup butter, and 1 tablespoon cream; blend well.
3
Add flour; mix until crumbly.
4
With floured hands, press evenly into the greased pan.
5
Bake at 325 degrees for 15 to 20 minutes or until firm to the touch.
6
Meanwhile, in a medium saucepan, combine the unwrapped caramels and 1/2 cup whipping cream.
7
Cook over low heat until caramels are melted and mixture is smooth, stirring occasionally.
8
(I actually use the microwave for this step; it is quicker with less chance of burning).
9
Remove from heat.
10
Add pecans; stir well to get them coated.
11
Immediately spoon over cooked crust.
12
spread CAREFULLY to cover crust.
13
In small bowl, combine topping ingredients.
14
Microwave until smooth, being careful not to burn the chocolate.
15
Drizzle over filling (I just spread it on there-- heck with pretty:p) Refrigerate one hour or until it is firm.
16
Cut into bars.

1061

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ½ cup powdered sugar, ½ cup butter, softened, 1 tablespoon whipping cream, 1 cup all-purpose flour, and more.

Yes, Chocolaty Caramel Pecan Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolaty Caramel Pecan Bars

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