Chocolate Zucchini Snack Cake Recipe

Name: Chocolate Zucchini Snack Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup sugar; 1/2 cup Land O Lakes Butter, softened; 1 Land O Lakes Egg; 1/2 cup sour cream; 1/2 teaspoon vanilla; 1 1/4 cups all-purpose flour; 1/3 cup unsweetened cocoa; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup shredded zucchini; 1/2 cup real semi-sweet chocolate chips; 1/2 cup real semi-sweet chocolate chips; 1/2 cup butterscotch baking chips

Servings: persons

2/3 cup sugar
1/2 cup Land O Lakes Butter, softened
1 Land O Lakes Egg
1/2 cup sour cream
1/2 teaspoon vanilla
1 1/4 cups all-purpose flour
1/3 cup unsweetened cocoa
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup shredded zucchini
1/2 cup real semi-sweet chocolate chips
1/2 cup real semi-sweet chocolate chips
1/2 cup butterscotch baking chips

1
Heat oven to 350 degrees F. Grease 8-inch square baking pan; set aside.
2
Combine sugar and butter in bowl; beat at medium speed until light and fluffy.
3
Add egg; continue beating until well mixed.
4
Add sour cream and vanilla; continue beating until well mixed.
5
Combine flour, cocoa, baking soda and salt in bowl.
6
Gradually add to butter mixture, beating well after each addition.
7
Stir in zucchini and 1/2 cup chocolate chip.
8
Pour into prepared pan.
9
Bake 25-30 minutes or until toothpick inserted in center comes out clean.
10
Cool completely.
11
Combine 1/2 cup chocolate chips and butterscotch chips in 1-quart saucepan.
12
Cook over low heat, stirring occasionally, 45 minutes or until smooth.
13
Spread over cake.

1026

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2/3 cup sugar, 1/2 cup Land O Lakes Butter, softened, 1 Land O Lakes Egg, 1/2 cup sour cream, and more.

Yes, Chocolate Zucchini Snack Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Zucchini Snack Cake

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