How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Zucchini Rum Cake?

You need 14 ingredients. The key ingredients include: 3/4 c. butter, 2 c. sugar, 3 large eggs, 2 c. lightly packed shredded zucchini, and more.

Is Chocolate Zucchini Rum Cake suitable as baking & desserts?

Yes, Chocolate Zucchini Rum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Zucchini Rum Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Zucchini Rum Cake Recipe

Name: Chocolate Zucchini Rum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. butter; 2 c. sugar; 3 large eggs; 2 c. lightly packed shredded zucchini; 1/3 c. rum, brandy or water; 2 1/2 c. all-purpose flour; 1 c. chopped walnuts; 1 c. semi-sweet chocolate chips; 1/2 c. unsweetened cocoa; 2 1/2 tsp. baking powder; 1 1/2 tsp. baking soda; 1 tsp. salt; 1/4 c. milk; 3/4 tsp. cinnamon

Chocolate Zucchini Rum Cake

Eats Now Editorial Team · 2264 kcal · Baking & Desserts

Chocolate Zucchini Rum Cake – a delicious recipe with butter, sugar, eggs, zucchini, rum, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Zucchini Rum Cake

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