How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Zucchini Cake Ii?

You need 12 ingredients. The key ingredients include: 1/2 cup butter, softened, 1/2 cup vegetable oil, 1 teaspoon vanilla extract, 2 1/2 cups all-purpose flour, and more.

Is Chocolate Zucchini Cake Ii suitable as baking & desserts?

Yes, Chocolate Zucchini Cake Ii falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Zucchini Cake Ii?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Zucchini Cake Ii Recipe

Name: Chocolate Zucchini Cake Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 1/2 cup vegetable oil; 1 teaspoon vanilla extract; 2 1/2 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1 3/4 cups white sugar; 2 eggs; 1/2 cup sour milk; 1/4 cup unsweetened cocoa powder; 1 cup semisweet chocolate chips; 2 cups zucchini, finely diced

Chocolate Zucchini Cake Ii

Eats Now Editorial Team · 1440 kcal · Baking & Desserts

Chocolate Zucchini Cake Ii – a delicious recipe with butter, vegetable oil, vanilla, flour, baking soda, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Zucchini Cake Ii

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