How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Yogurt Cream Pudding?

You need 7 ingredients. The key ingredients include: 1 c. sugar, 1/3 c. Hershey's cocoa, 1 envelope flavored gelatin, 1 1/3 c. 2% low-fat milk, and more.

Is Chocolate Yogurt Cream Pudding suitable as baking & desserts?

Yes, Chocolate Yogurt Cream Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Yogurt Cream Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Yogurt Cream Pudding Recipe

Name: Chocolate Yogurt Cream Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1/3 c. Hershey's cocoa; 1 envelope flavored gelatin; 1 1/3 c. 2% low-fat milk; 2 (8 oz.) containers vanilla low-fat yogurt; 1 tsp. vanilla extract; raspberries or sliced fresh strawberries

Chocolate Yogurt Cream Pudding – a delicious recipe with sugar, cocoa, flavored gelatin, milk, containers vanilla, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1/3 c. Hershey's cocoa
1 envelope flavored gelatin
1 1/3 c. 2% low-fat milk
2 (8 oz.) containers vanilla low-fat yogurt
1 tsp. vanilla extract
raspberries or sliced fresh strawberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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