How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Wine Sponge Cake?

You need 7 ingredients. The key ingredients include: 8 eggs, separated, 1 1/2 cups sugar, 3/4 cup cake flour, 2 tablespoons cocoa powder, and more.

Is Chocolate-Wine Sponge Cake suitable as baking & desserts?

Yes, Chocolate-Wine Sponge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Wine Sponge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Wine Sponge Cake Recipe

Name: Chocolate-Wine Sponge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 eggs, separated; 1 1/2 cups sugar; 3/4 cup cake flour; 2 tablespoons cocoa powder; 1 tablespoon potato starch (or cornstarch); 1/4 cup orange juice; 1/4 cup red wine or 1/4 cup grape juice

""SOURCE: The Complete Passover Cookbook

Serves 4 Baking & Desserts

Servings: persons

8 eggs, separated
1 1/2 cups sugar
3/4 cup cake flour
2 tablespoons cocoa powder
1 tablespoon potato starch (or cornstarch)
1/4 cup orange juice
1/4 cup red wine or 1/4 cup grape juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
694 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Applesauce Muffins
Miracle Whip Chocolate Cake
Pound Cake
Timbale Cases(Like Donuts)

Chocolate-Wine Sponge Cake

How did you like this recipe?

Frequently Asked Questions