How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Wellington Fudge Pudding?

You need 7 ingredients. The key ingredients include: 4 ounces self raising flour, 5 ounces caster sugar, 1/4 cup butter, 1 1/2 tablespoons cocoa, and more.

Is Chocolate Wellington Fudge Pudding suitable as baking & desserts?

Yes, Chocolate Wellington Fudge Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Wellington Fudge Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Wellington Fudge Pudding Recipe

Name: Chocolate Wellington Fudge Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces self raising flour; 5 ounces caster sugar; 1/4 cup butter; 1 1/2 tablespoons cocoa; 1/4 pint milk; 1 ounce drinking chocolate; 1/4 pint boiling water

Chocolate Wellington Fudge Pudding – a delicious recipe with flour, sugar, butter, cocoa, milk, chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 ounces self raising flour
5 ounces caster sugar
1/4 cup butter
1 1/2 tablespoons cocoa
1/4 pint milk
1 ounce drinking chocolate
1/4 pint boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Wellington Fudge Pudding

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