How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Velvet?

You need 8 ingredients. The key ingredients include: 1 1/2 sticks margarine, 1/2 c. pecans, 1 to 1 1/2 c. Cool Whip, 2 small boxes chocolate pudding or 1 large box, and more.

Is Chocolate Velvet suitable as baking & desserts?

Yes, Chocolate Velvet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Velvet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Velvet Recipe

Name: Chocolate Velvet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 sticks margarine; 1/2 c. pecans; 1 to 1 1/2 c. Cool Whip; 2 small boxes chocolate pudding or 1 large box; 1 1/2 c. flour; 8 oz. cream cheese; 1 c. powdered sugar; 3 c. milk

Chocolate Velvet – a delicious recipe with margarine, pecans, chocolate pudding, flour, cream cheese, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 sticks margarine
1/2 c. pecans
1 to 1 1/2 c. Cool Whip
2 small boxes chocolate pudding or 1 large box
1 1/2 c. flour
8 oz. cream cheese
1 c. powdered sugar
3 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1235 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Velvet

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