Chocolate Turtle Cake Recipe

Name: Chocolate Turtle Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 ounce) packagebetty crocker supermoist devil's food cake mix; 1 ⅓ cups water; ½ cup vegetable oil; 3 eggs; 1 (14 ounce) bag caramels; ½ cup evaporated milk; 1 cup chopped pecans; 1 (6 ounce) bag semi-sweet chocolate chips (1 cup); ice cream or whipped cream, if desired; caramel topping or chocolate fudge topping, if desired; chopped nuts, if desired

Servings: persons

1 (18 ounce) packagebetty crocker supermoist devil's food cake mix
1 ⅓ cups water
½ cup vegetable oil
3 eggs
1 (14 ounce) bag caramels
½ cup evaporated milk
1 cup chopped pecans
1 (6 ounce) bag semi-sweet chocolate chips (1 cup)
ice cream or whipped cream, if desired
caramel topping or chocolate fudge topping, if desired
chopped nuts, if desired

1
Heat oven to 350 degrees F. Grease (or lightly spray with cooking spray) bottom only of rectangular pan, 13x9x2 inches.
2
Beat cake mix, water, oil and eggs in large bowl with electric mixer on low speed 1 minute, scraping bowl constantly (do not overbeat); or stir 2 minutes by hand.
3
Pour half of the batter into pan.
4
Bake 25 minutes.
5
Meanwhile, heat caramels and evaporated milk in 1-quart saucepan over medium heat, stirring frequently, until caramels are melted.
6
Stir in pecans.
7
Pour caramel mixture over warm cake in pan.
8
Sprinkle with chocolate chips.
9
Spread with remaining batter.
10
Bake 30 minutes.
11
Cool at least 30 minutes.
12
Serve with ice cream, drizzle with topping and sprinkle with nuts.
13
Store tightly covered.

716

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (18 ounce) packagebetty crocker supermoist devil's food cake mix, 1 ⅓ cups water, ½ cup vegetable oil, 3 eggs, and more.

Yes, Chocolate Turtle Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Turtle Cake

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