How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Syrup For Hot Fudge Cake?

You need 5 ingredients. The key ingredients include: 2 c. sugar, 1 stick butter, 1 can cream, 1 pkg. chocolate chips, and more.

Is Chocolate Syrup For Hot Fudge Cake suitable as baking & desserts?

Yes, Chocolate Syrup For Hot Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Syrup For Hot Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Syrup For Hot Fudge Cake Recipe

Name: Chocolate Syrup For Hot Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 stick butter; 1 can cream; 1 pkg. chocolate chips; 1 1/2 tsp. vanilla

Chocolate Syrup For Hot Fudge Cake – a delicious recipe with sugar, butter, cream, chocolate chips, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 stick butter
1 can cream
1 pkg. chocolate chips
1 1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1290 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Syrup For Hot Fudge Cake

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