Chocolate Surprise Cake

1. 1

   Heat oven to 350u00b0 and flour a 12-cup Bundt pan.

2. 2

   In a small bowl, using an electric mixer, beat cream cheese and sugar until smooth.

3. 3

   Add egg and vanilla, beat until blended and set aside. Prepare cake mix (as label says) and fold in chocolate morsels and walnuts.

4. 4

   Pour chocolate batter into prepared pan evenly.

5. 5

   Cover with cream cheese mixture.

6. 6

   Bake for 45 to 50 minutes or until toothpick, inserted in middle, comes out clean.

7. 7

   Cool for 25 minutes and dust with confectioners sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.