Chocolate Star Cookies Recipe

Name: Chocolate Star Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Crisco; 1 cup sugar; 1/2 cup brown sugar; 2 large eggs; 2 tablespoons water; 1 teaspoon vanilla; 3 cups flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup peanut butter; 48 brach chocolate stars (also known as chocolate rosettes or chocolate buds)

Servings: persons

1 cup Crisco
1 cup sugar
1/2 cup brown sugar
2 large eggs
2 tablespoons water
1 teaspoon vanilla
3 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup peanut butter
48 brach chocolate stars (also known as chocolate rosettes or chocolate buds)

1
Preheat overn to 375u00b0.
2
In a large mixing bowl, beat together Crisco, sugar, brown sugar, eggs, water and vanilla until well mixed.
3
Add the flour, baking soda & salt to the mixing bowl and mix well.
4
Cover and refrigerate dough for 30 minutes.
5
Roll dough into 1-inch balls and place on ungreased cookie sheet.
6
Place in preheated oven and bake for 9-11 minutes or until light brown.
7
As soon as you remove the cookies from the oven, place a chocolate star on the top of each cookie.

7429

kcal

Calories

393

Fat

872

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup Crisco, 1 cup sugar, 1/2 cup brown sugar, 2 large eggs, and more.

Yes, Chocolate Star Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Star Cookies

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