Chocolate Spoons

1. 1

   Melt chocolate till it is liquid, watch out that it doesn't scorch; you can do this in the microwave.

2. 2

   Add extract or liquor of choice.

3. 3

   Then just dip the spoon into the chocolate and lay the spoons with their handles over the edge of a wax paper lined cookie sheet till set.

4. 4

   You can drizzle white chocolate in a design over dark or milk chocolate or dip 1/2 of spoon in dark and 1/2 in white (the best flavors are mocha, mint, plain, raspberry) Don't just dip lightly, you want a nice puddle in the spoon part and part way up the handle.

5. 5

   I wrap these in clear plastic bags tied with raffia and a tag stating the flavor.

6. 6

   I have seen these for$1 1/2 EACH!

7. 7

   These are marvelous with coffee or cocoa and make enough so each family member gets 2 spoons each.

8. 8

   They will clamor for more!

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