How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Sour Cream Cupcakes?

You need 8 ingredients. The key ingredients include: 1 pkg. (2-layer size) chocolate cake mix, 1 cup BREAKSTONE'S or KNUDSEN Sour Cream, 1 pkg. (3.9 oz.) JELL-O Chocolate Fudge Flavor Instant Pudding, 1/2 cup oil, and more.

Is Chocolate-Sour Cream Cupcakes suitable as baking & desserts?

Yes, Chocolate-Sour Cream Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Sour Cream Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Sour Cream Cupcakes Recipe

Name: Chocolate-Sour Cream Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (2-layer size) chocolate cake mix; 1 cup BREAKSTONE'S or KNUDSEN Sour Cream; 1 pkg. (3.9 oz.) JELL-O Chocolate Fudge Flavor Instant Pudding; 1/2 cup oil; 1/2 cup water; 4 eggs; 1 tsp. vanilla; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

Chocolate-Sour Cream Cupcakes – a delicious recipe with chocolate cake mix, 'S, oil, water, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (2-layer size) chocolate cake mix
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 pkg. (3.9 oz.) JELL-O Chocolate Fudge Flavor Instant Pudding
1/2 cup oil
1/2 cup water
4 eggs
1 tsp. vanilla
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1074 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crystal'S Chocolate Chip Cookies
Lace Cookies
Microwave Peppermint Candy
Sheer Heaven

Chocolate-Sour Cream Cupcakes

How did you like this recipe?

Frequently Asked Questions