Chocolate Snowballs

Name: Chocolate Snowballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 tsp. baking powder; 1/2 tsp. salt; 1 tsp. vanilla; 1 egg; 1/4 cup milk; 3/4 cup margarine; 3/4 cup brown sugar; 2 squares unsweetened baking chocolate, melted; Powdered sugar

Eats Now Editorial Team · 698 kcal · General

Jump to Recipe

Chocolate Snowballs – a delicious recipe with flour, baking powder, salt, vanilla, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups all-purpose flour
1 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
1 egg
1/4 cup milk
3/4 cup margarine
3/4 cup brown sugar
2 squares unsweetened baking chocolate, melted
Powdered sugar

1
Combine dry ingredients in a bowl; set aside.
2
Cream margarine, brown sugar until light and fluffy.
3
Beat in chocolate, egg, vanilla and milk.
4
Gradually add dry ingredients mixing well to make a stiff dough.
5
Chill overnight.
6
Roll into 1 tsp.
7
balls, place 2-inches apart on an ungreased sheet.
8
Bake at 350F for 8 minutes until tops are cracked.
9
Remove from sheet and immediately roll in powdered sugar.

698

kcal

Calories

Fat

118

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 tsp. baking powder, 1/2 tsp. salt, 1 tsp. vanilla, and more.

Yes, Chocolate Snowballs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
698 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sun-dried Cranberry Aioli
Ham and Cheese Skillet Casserole
Kangaroo and Mushrooms with Red Wine (Australia)
Blackberry Syrup Recipe

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy