Chocolate Shortcake With Strawberries Recipe

Name: Chocolate Shortcake With Strawberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¼ cups all-purpose flour; ½ cup unsweetened cocoa powder; ½ cup sugar; 1 tablespoon baking powder; ⅛ teaspoon salt; 1 cup chilled whipping cream; ½ teaspoon vanilla extract; 2 lbs small strawberries, hulled & quartered (approx 3 1/2 C); 8 tablespoons powdered sugar, divided; ¼ cup orange juice; 2 tablespoons Grand Marnier or 2 tablespoons orange liqueur; ½ teaspoon finely grated orange peel; 1 pinch salt; ½ cup chilled whipping cream; ½ cup chilled sour cream

Servings: persons

1 ¼ cups all-purpose flour
½ cup unsweetened cocoa powder
½ cup sugar
1 tablespoon baking powder
⅛ teaspoon salt
1 cup chilled whipping cream
½ teaspoon vanilla extract
2 lbs small strawberries, hulled & quartered (approx 3 1/2 C)
8 tablespoons powdered sugar, divided
¼ cup orange juice
2 tablespoons Grand Marnier or 2 tablespoons orange liqueur
½ teaspoon finely grated orange peel
1 pinch salt
½ cup chilled whipping cream
½ cup chilled sour cream

1
Biscuits:.
2
Preheat oven to 400F and line baking sheet with parchment paper.
3
Whisk flour, cocoa powder, sugar, baking powder and salt in large bowl.
4
Beat cream and vanilla in medium bowl until firm peaks form.
5
Stir cream mixture into flour mixture until moist clumps form.
6
Transfer to lightly floured surface and gently knead until forming balls.
7
Pat dough to 3/4 inch thickness.
8
Cut out biscuits (recommend 3-inch cutter).
9
Keep patting out dough until used up, approximately 6 biscuits.
10
Place biscuits on baking sheet, baking approximately 15 minutes or until toothpick in center comes out clean.
11
Let stand at room temperature.
12
Strawberry topping:.
13
Stir strawberries, 6 Tbsp powdered sugar, orange juice, liqueur, orange peel and salt in medium bowl.
14
Cover and chill 1-2 hours.
15
With mixer, beat chilled whipping cream and sour cream with remaining 2 Tbsp powdered sugar until soft peaks form.
16
To serve, place a biscuit on plate and top with large spoonful of berry topping and juice.
17
Top off with whipped cream mixture.

828

kcal

Calories

Fat

117

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 ¼ cups all-purpose flour, ½ cup unsweetened cocoa powder, ½ cup sugar, 1 tablespoon baking powder, and more.

Yes, Chocolate Shortcake With Strawberries falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Shortcake With Strawberries

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