Chocolate Sheet Cake (Lady's) Recipe

Name: Chocolate Sheet Cake (Lady's)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons cocoa powder; 8 tablespoons butter (melted); 1 cup water; ½ cup shortening (melted); 2 cups sugar; 2 cups flour; ½ cup buttermilk; 1 teaspoon baking soda (scant); 2 eggs; 1 teaspoon vanilla; ½ teaspoon cinnamon; 8 tablespoons butter; 4 tablespoons cocoa powder; 6 tablespoons evaporated milk; 1 (16 ounce) box powdered sugar (sifted)

Servings: persons

4 tablespoons cocoa powder
8 tablespoons butter (melted)
1 cup water
½ cup shortening (melted)
2 cups sugar
2 cups flour
½ cup buttermilk
1 teaspoon baking soda (scant)
2 eggs
1 teaspoon vanilla
½ teaspoon cinnamon
8 tablespoons butter
4 tablespoons cocoa powder
6 tablespoons evaporated milk
1 (16 ounce) box powdered sugar (sifted)

1
["Preheat oven to 350.", "In pot on stove combine and bring to a boil 1st 4 ingredients.", "Pour into mixing bowl with sugar and flour.", "Mix.", "Add buttermilk, soda, vanilla, and cinnamon.", "Bake for 25 minutes in a 10X14"" pan.", "(Check center of cake with a toothpick for doneness; it's all right for a few moist crumbs to stick to the toothpick.", ").", "While cake is baking, make frosting:.", "In pot on stove combine and bring to a boil butter, cocoa, and evaporated milk.", "Pour into mixing bowl with powdered sugar.", "Mix.", "Add vanilla.", "Icing will be very thick; you may thin it with a few drops of evaporated milk if desired, but keep it thick.", "Ice cake as soon as it comes out of the oven."]

1466

kcal

Calories

Fat

191

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 tablespoons cocoa powder, 8 tablespoons butter (melted), 1 cup water, ½ cup shortening (melted), and more.

Yes, Chocolate Sheet Cake (Lady's) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Sheet Cake (Lady's)

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