Chocolate Sheet Cake & Icing Recipe

Name: Chocolate Sheet Cake & Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cake; 2 cups flour; 2 cups sugar; 1 cup oleo; 4 tablespoons cocoa; 1 cup water; 1/2 cup buttermilk; 2 eggs; 1 teaspoon baking soda; 1 teaspoon cinnamon; 1 teaspoon vanilla; Icing; 1/2 cup oleo; 2 tablespoons cocoa; 6 tablespoons milk; 1 (1 lb) box powdered sugar; 1 teaspoon vanilla; 1 cup nuts

Servings: persons

Cake
2 cups flour
2 cups sugar
1 cup oleo
4 tablespoons cocoa
1 cup water
1/2 cup buttermilk
2 eggs
1 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon vanilla
Icing
1/2 cup oleo
2 tablespoons cocoa
6 tablespoons milk
1 (1 lb) box powdered sugar
1 teaspoon vanilla
1 cup nuts

1
For cake, sift together flour and sugar; set aside.
2
In saucepan, mix oleo, cocoa and water; bring to a boil.
3
Pour over flour and sugar mixture; blend.
4
Add buttermilk, eggs, baking soda, cinnamon and vanilla; blend well.
5
Bake 20 minutes at 400u00b0 in a large jelly roll pan or sheet cake pan.
6
Frost while hot!
7
For icing, 5 minutes before cake is done, mix oleo, cocoa and milk; bring to a boil.
8
Remove from heat and add powdered sugar; stir until blended.
9
If needed, gradually add more milk a few drops at a time as needed for consistency.
10
Add vanilla and nuts.
11
Beat well and spread on hot cake.

1052

kcal

Calories

Fat

187

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: Cake, 2 cups flour, 2 cups sugar, 1 cup oleo, and more.

Yes, Chocolate Sheet Cake & Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Sheet Cake & Icing

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