How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Sheet Cake And Icing?

You need 9 ingredients. The key ingredients include: 2 c. sugar, 3 eggs, 2 c. sifted flour, 1/2 c. buttermilk, and more.

Is Chocolate Sheet Cake And Icing suitable as baking & desserts?

Yes, Chocolate Sheet Cake And Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Sheet Cake And Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Sheet Cake And Icing Recipe

Name: Chocolate Sheet Cake And Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 3 eggs; 2 c. sifted flour; 1/2 c. buttermilk; 1/2 c. butter or Crisco; 1 tsp. soda, dissolved in 1 c. boiling water; 2 sq. melted chocolate; 1/8 tsp. salt; 1 tsp. vanilla

Chocolate Sheet Cake And Icing – a delicious recipe with sugar, eggs, flour, buttermilk, butter, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
3 eggs
2 c. sifted flour
1/2 c. buttermilk
1/2 c. butter or Crisco
1 tsp. soda, dissolved in 1 c. boiling water
2 sq. melted chocolate
1/8 tsp. salt
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1726 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Sheet Cake And Icing

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