How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Sheet Cake?

You need 7 ingredients. The key ingredients include: 1/2 c. buttermilk mixed with 1 tsp. soda, 2 c. each sugar and flour, sifted in large bowl, 1 c. cold water, 2 sticks oleo, and more.

Is Chocolate Sheet Cake suitable as baking & desserts?

Yes, Chocolate Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Sheet Cake Recipe

Name: Chocolate Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. buttermilk mixed with 1 tsp. soda; 2 c. each sugar and flour, sifted in large bowl; 1 c. cold water; 2 sticks oleo; 2 Tbsp. Hershey's cocoa; 1/2 pkg. German Sweet Chocolate (4 -1 oz. blocks); 2 eggs

Chocolate Sheet Cake – a delicious recipe with buttermilk, sugar, cold water, oleo, cocoa, Sweet Chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. buttermilk mixed with 1 tsp. soda
2 c. each sugar and flour, sifted in large bowl
1 c. cold water
2 sticks oleo
2 Tbsp. Hershey's cocoa
1/2 pkg. German Sweet Chocolate (4 -1 oz. blocks)
2 eggs

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Quick Info

Servings
4 servings
Calories
877 kcal
Category
Baking & Desserts

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Chocolate Sheet Cake

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