How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Scratch Cake?

You need 8 ingredients. The key ingredients include: 1 1/3 c. sugar, 1/2 c. shortening, 1/2 tsp. vanilla, 3 eggs, and more.

Is Chocolate Scratch Cake suitable as baking & desserts?

Yes, Chocolate Scratch Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Scratch Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Scratch Cake Recipe

Name: Chocolate Scratch Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. sugar; 1/2 c. shortening; 1/2 tsp. vanilla; 3 eggs; 3 c. flour; 1 c. milk; 4 tsp. baking powder; 3 Tbsp. cocoa or to taste

Chocolate Scratch Cake – a delicious recipe with sugar, shortening, vanilla, eggs, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/3 c. sugar
1/2 c. shortening
1/2 tsp. vanilla
3 eggs
3 c. flour
1 c. milk
4 tsp. baking powder
3 Tbsp. cocoa or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1141 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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