Chocolate Sauce Brownies Recipe

Name: Chocolate Sauce Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 1 cup sugar; 4 large eggs; 1-1/2 cups; 1 can (16 ounces) chocolate syrup; 1 teaspoon vanilla extract; 1 cup plus 1 tablespoon all-purpose flour; 1/2 teaspoon baking powder; 1 cup chopped pecans or walnuts; 1 cup sugar; 6 tablespoons whole milk; 6 tablespoons butter; 1/2 cup semisweet chocolate chips

Servings: persons

1/2 cup butter, softened
1 cup sugar
4 large eggs
1-1/2 cups
1 can (16 ounces) chocolate syrup
1 teaspoon vanilla extract
1 cup plus 1 tablespoon all-purpose flour
1/2 teaspoon baking powder
1 cup chopped pecans or walnuts
1 cup sugar
6 tablespoons whole milk
6 tablespoons butter
1/2 cup semisweet chocolate chips

1
Preheat oven to 350u00b0. In a bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Stir in chocolate sauce and vanilla. Combine flour and baking powder; add to creamed mixture and mix well. Stir in nuts.
2
Pour into a greased 15x10x1-in. baking pan. Bake 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
3
For frosting, combine sugar, milk and butter in a heavy saucepan. Bring to a boil over medium heat boil 1 minute. Remove from heat. Add chocolate chips; stir or whisk 5 minutes or until smooth. Spread over brownies.

1864

kcal

Calories

108

Fat

203

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup butter, softened, 1 cup sugar, 4 large eggs, 1-1/2 cups, and more.

Yes, Chocolate Sauce Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Sauce Brownies

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