Chocolate Royale Cheesecake Recipe

Name: Chocolate Royale Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups crushed OREO Cookies (about 18 cookies); 2 Tbsp. butter or margarine, melted; 4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened; 1 cup granulated sugar; 2 Tbsp. flour; 1 tsp. vanilla; 2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolatebroken into pieces, melted and slightly cooled; 1/4 cup hazelnut-flavored liqueur (optional); 4 eggs; 1 Tbsp. sifted powdered sugar; 1/3 cup mixed berries

Servings: persons

1-1/2 cups crushed OREO Cookies (about 18 cookies)
2 Tbsp. butter or margarine, melted
4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1 cup granulated sugar
2 Tbsp. flour
1 tsp. vanilla
2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolatebroken into pieces, melted and slightly cooled
1/4 cup hazelnut-flavored liqueur (optional)
4 eggs
1 Tbsp. sifted powdered sugar
1/3 cup mixed berries

1
Preheat oven to 325F if using a silver 9-inch springform pan (or to 300F if using a dark nonstick 9-inch springfrom pan).
2
Mix crumbs and butter; press firmly onto bottom of pan.
3
Bake 10 min.
4
Beat cream cheese, granulated sugar, flour and vanilla in large bowl with electric mixer on medium speed until well blended.
5
Add melted chocolate and liqueur; mix well.
6
Add eggs, 1 at a time, mixing on low speed after each addition just until blended.
7
Pour over crust.
8
Bake 55 min.
9
to 1 hour or until center is almost set.
10
Run knife or metal spatula around rim of pan to loosen cake; cool before removing rim of pan.
11
Refrigerate 4 hours or overnight.
12
Sprinkle with powdered sugar and top with berries just before serving.
13
Store leftover cheesecake in refrigerator.

1662

kcal

Calories

115

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1-1/2 cups crushed OREO Cookies (about 18 cookies), 2 Tbsp. butter or margarine, melted, 4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened, 1 cup granulated sugar, and more.

Yes, Chocolate Royale Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Royale Cheesecake

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