Chocolate Rabbits Recipe

Name: Chocolate Rabbits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons butter softened; 1 egg; 1/4 cup granulated sugar; 1/2 teaspoon vanilla extract; 1 cup all-purpose flour; 2 tablespoons cocoa powder; 24 large marshmallows white and pink; 10 1/2 ounces milk chocolate melted; royal icing; 1 egg white; 1 1/2 cups powdered sugar sifted; 1/2 teaspoon lemon juice; 3 drops green food coloring; sugar small, flowers, to decorate

Servings: persons

5 tablespoons butter softened
1 egg
1/4 cup granulated sugar
1/2 teaspoon vanilla extract
1 cup all-purpose flour
2 tablespoons cocoa powder
24 large marshmallows white and pink
10 1/2 ounces milk chocolate melted
royal icing
1 egg white
1 1/2 cups powdered sugar sifted
1/2 teaspoon lemon juice
3 drops green food coloring
sugar small, flowers, to decorate

1
Beat butter, egg, sugar and vanilla extract until combined. Sift flour and cocoa together then stir into butter mixture until smooth. Wrap in plastic wrap and chill for 30 mins.
2
Preheat oven to 350u00b0F. Grease and line 2 baking trays with parchment paper.
3
Roll out dough until 1/4 inch thick. Using a 1 3/4 inch round cookie cutter, cut out 24 discs. Arrange on prepared trays, leaving room for spreading, and bake for 10 mins. Remove from oven and immediately place 1 marshmallow on top of each cookie. Return to oven for 1 min. Let cool on trays.
4
Transfer cooled cookies to a wire rack placed over a tray lined with parchment paper or foil. Cover cookies in melted chocolate. Set aside until chocolate sets.
5
Meanwhile, to make the royal icing, gently whisk egg white. Whisk in powdered sugar, 1 tbsp at a time, until stiff. Beat in lemon juice and food coloring. Transfer to a piping bag and pipe a rabbit face on each cookie. Use sugar flowers for eyes. Allow to set then serve.

946

kcal

Calories

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 5 tablespoons butter softened, 1 egg, 1/4 cup granulated sugar, 1/2 teaspoon vanilla extract, and more.

Yes, Chocolate Rabbits falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Rabbits

How did you like this recipe?

Frequently Asked Questions