How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Punch Bowl Cake?

You need 5 ingredients. The key ingredients include: 1 chocolate cake mix, 1 large instant chocolate pudding, 1 extra large Cool Whip, 1 box Andes toffee candies or 4 to 6 Skor bars, crushed, and more.

Is Chocolate Punch Bowl Cake suitable as baking & desserts?

Yes, Chocolate Punch Bowl Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Punch Bowl Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Punch Bowl Cake Recipe

Name: Chocolate Punch Bowl Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chocolate cake mix; 1 large instant chocolate pudding; 1 extra large Cool Whip; 1 box Andes toffee candies or 4 to 6 Skor bars, crushed; 1 bag mini chocolate chips

Chocolate Punch Bowl Cake – a delicious recipe with chocolate cake mix, chocolate pudding, toffee, chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 chocolate cake mix
1 large instant chocolate pudding
1 extra large Cool Whip
1 box Andes toffee candies or 4 to 6 Skor bars, crushed
1 bag mini chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
410 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Punch Bowl Cake

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