How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pudding Cake?

You need 7 ingredients. The key ingredients include: 1 (19 oz.) pkg. chocolate cake mix, 1 c. water, 2 eggs, 1 c. sugar, and more.

Is Chocolate Pudding Cake suitable as baking & desserts?

Yes, Chocolate Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pudding Cake Recipe

Name: Chocolate Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (19 oz.) pkg. chocolate cake mix; 1 c. water; 2 eggs; 1 c. sugar; 1/4 c. cocoa (optional); 1/2 c. coarsely broken nuts; 1 3/4 c. hot water

Chocolate Pudding Cake – a delicious recipe with chocolate cake mix, water, eggs, sugar, cocoa, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (19 oz.) pkg. chocolate cake mix
1 c. water
2 eggs
1 c. sugar
1/4 c. cocoa (optional)
1/2 c. coarsely broken nuts
1 3/4 c. hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
Baking & Desserts

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