How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pudding Cake?

You need 8 ingredients. The key ingredients include: ½ cup biscuit mix, 2 tablespoons sugar, 2 teaspoons cocoa, 3 tablespoons milk, and more.

Is Chocolate Pudding Cake suitable as baking & desserts?

Yes, Chocolate Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pudding Cake Recipe

Name: Chocolate Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: ½ cup biscuit mix; 2 tablespoons sugar; 2 teaspoons cocoa; 3 tablespoons milk; ½ teaspoon vanilla; 3 tablespoons brown sugar; 1 tablespoon cocoa; ½ cup boiling water

Chocolate Pudding Cake – a delicious recipe with biscuit mix, sugar, cocoa, milk, vanilla, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

½ cup biscuit mix
2 tablespoons sugar
2 teaspoons cocoa
3 tablespoons milk
½ teaspoon vanilla
3 tablespoons brown sugar
1 tablespoon cocoa
½ cup boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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