How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pudding?

You need 11 ingredients. The key ingredients include: 1 1/2 c. sugar, 4 Tbsp. cocoa, 8 Tbsp. flour, 1/2 c. milk, and more.

Is Chocolate Pudding suitable as baking & desserts?

Yes, Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pudding Recipe

Name: Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. sugar; 4 Tbsp. cocoa; 8 Tbsp. flour; 1/2 c. milk; 6 egg yolks; 1/2 c. milk; 2 c. milk; 1/2 stick margarine; 1 Tbsp. vanilla; 3 egg whites; 2 Tbsp. sugar (per egg white)

Chocolate Pudding – a delicious recipe with sugar, cocoa, flour, milk, egg yolks, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Pudding

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