How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pudding?

You need 8 ingredients. The key ingredients include: 3 eggs, beaten, 3/4 c. sugar, 4 Tbsp. flour, 3 Tbsp. cocoa, and more.

Is Chocolate Pudding suitable as baking & desserts?

Yes, Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pudding Recipe

Name: Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 eggs, beaten; 3/4 c. sugar; 4 Tbsp. flour; 3 Tbsp. cocoa; 1/3 stick margarine, softened; 1 tsp. vanilla; 1 can evaporated milk; 3/4 c. water

Chocolate Pudding – a delicious recipe with eggs, sugar, flour, cocoa, margarine, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, beaten
3/4 c. sugar
4 Tbsp. flour
3 Tbsp. cocoa
1/3 stick margarine, softened
1 tsp. vanilla
1 can evaporated milk
3/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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