How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pudding?

You need 7 ingredients. The key ingredients include: 2 cups coconut meat, 3/4 cup coconut water, at room temperature (or more, if needed to thin), 1/2 cup maple syrup, 1/3 cup agave nectar, and more.

Is Chocolate Pudding suitable as baking & desserts?

Yes, Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pudding Recipe

Name: Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups coconut meat; 3/4 cup coconut water, at room temperature (or more, if needed to thin); 1/2 cup maple syrup; 1/3 cup agave nectar; 1/2 cup cocoa powder; 2 tablespoons vanilla extract; 1/4 teaspoon sea salt

Chocolate Pudding – a delicious recipe with coconut meat, coconut water, maple syrup, nectar, cocoa powder, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups coconut meat
3/4 cup coconut water, at room temperature (or more, if needed to thin)
1/2 cup maple syrup
1/3 cup agave nectar
1/2 cup cocoa powder
2 tablespoons vanilla extract
1/4 teaspoon sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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