How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Protein Cake?

You need 7 ingredients. The key ingredients include: 2 eggs, 1 teaspoon yeast, 2 teaspoons cocoa powder fat-free, sugar-free, artificial sweetener to taste, and more.

Is Chocolate Protein Cake suitable as baking & desserts?

Yes, Chocolate Protein Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Protein Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Protein Cake Recipe

Name: Chocolate Protein Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 teaspoon yeast; 2 teaspoons cocoa powder fat-free, sugar-free; artificial sweetener to taste; 8 tablespoons cheese; 6 teaspoons skimmed milk powder; 4 teaspoons cornstarch

Chocolate Protein Cake – a delicious recipe with eggs, yeast, cocoa powder, cheese, milk powder, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
1 teaspoon yeast
2 teaspoons cocoa powder fat-free, sugar-free
artificial sweetener to taste
8 tablespoons cheese
6 teaspoons skimmed milk powder
4 teaspoons cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Protein Cake

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