Chocolate Protein Brownies Recipe

Name: Chocolate Protein Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Splenda sugar substitute, baking blend; ½ cup semi-sweet chocolate chips; 6 tablespoons margarine, softened (I Can't Believe It's Not Butter recommended); 2 eggs; ¾ cup soy flour; ¼ teaspoon baking soda; 6 tablespoons unsweetened cocoa powder; ½ cup unsweetened applesauce; 1 teaspoon vanilla; 1 teaspoon sugar free vanilla davinci syrup; 1 scoop protein powder (recommended Vanilla or you can use Chocolate)

Servings: persons

1 cup Splenda sugar substitute, baking blend
½ cup semi-sweet chocolate chips
6 tablespoons margarine, softened (I Can't Believe It's Not Butter recommended)
2 eggs
¾ cup soy flour
¼ teaspoon baking soda
6 tablespoons unsweetened cocoa powder
½ cup unsweetened applesauce
1 teaspoon vanilla
1 teaspoon sugar free vanilla davinci syrup
1 scoop protein powder (recommended Vanilla or you can use Chocolate)

1
Preheat oven to 350 degrees.
2
In large bowl combine soy flour, baking soda, splenda, Cocoa Powder and Chocolate chips.
3
In a separate bowl combine margarine, applesauce, eggs, vanilla, vanilla sf syrup and nuts.
4
Then add to flour mixture and blend well.
5
Spray an 8x8 glass baking dish with cooking spray.
6
Spread batter into glass baking dish.
7
Bake for 18 to 20 minutes
8
Cool completely and cut into 16 to 20 squares.

537

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup Splenda sugar substitute, baking blend, ½ cup semi-sweet chocolate chips, 6 tablespoons margarine, softened (I Can't Believe It's Not Butter recommended), 2 eggs, and more.

Yes, Chocolate Protein Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Protein Brownies

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