Chocolate Press Cookies

1. 1

   Preheat the oven to 350 degrees F (175 degrees C).

2. 2

   In a medium bowl, cream together the shortening and sugar until smooth. Beat in the egg, and stir in vanilla and milk. Combine the flour, cocoa, and salt; stir into the creamed mixture until just blended. Fill cookie press, and press onto ungreased baking sheets. Decorate with sprinkles if desired.

3. 3

   Bake for 10 minutes in the preheated oven. Remove from baking sheets to cool on wire racks.

No nutritional information available.

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