Chocolate Praline Truffles Recipe

Name: Chocolate Praline Truffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: First part; 3 cups chopped pecans; 1/2 cup brown sugar, packed; 4 tablespoons whipping cream; Second Part; 24 ounces semi-sweet chocolate chips; 1/2 cup whipping cream; 6 tablespoons butter, pieced out; 4 tablespoons almond liqueur; White Chocolate Variation or Substitutions; white chocolate chips (for semi-sweet); almonds (for the pecans)

Servings: persons

First part
3 cups chopped pecans
1/2 cup brown sugar, packed
4 tablespoons whipping cream
Second Part
24 ounces semi-sweet chocolate chips
1/2 cup whipping cream
6 tablespoons butter, pieced out
4 tablespoons almond liqueur
White Chocolate Variation or Substitutions
white chocolate chips (for semi-sweet)
almonds (for the pecans)

1
["Preheat oven to 350; buttter a 10x15 jelly roll pan; set aside.", "Stir together pecans, brown sugar and 4 T. whipping cream; spread in prepared pan; bake for 20 minutes (coating will be slightly crystallized); stir one time; remove from oven; stir the whole works (should be of ""chopped nuts texture/consistence""--will be used for rolling the truffle/chocolate in later on) and cool.", "Microwave the chocolate chips and remaining cream in a large bowl--about 3-4 minutes; whisk several times until smooth (microwave at 15-second intervals to prevent burning); whisk in the butter pieces and the almond liqueur; let stand 20 minutes.", "Beat the chocolate mixture with an electric mixer for 4 minutes or until SOFT PEAKS form (do not overbeat!); cover and chill at least four hours.", "Shape chocolate into one-inch balls, roll in pecan-sugar; cover and chill up to one week (who are we kidding? these will NOT last for one week!) or freeze for up to a month (seriously!?)."]

1990

kcal

Calories

152

Fat

145

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: First part, 3 cups chopped pecans, 1/2 cup brown sugar, packed, 4 tablespoons whipping cream, and more.

Yes, Chocolate Praline Truffles falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Praline Truffles

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