How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pound Cake - Fudge Icing?

You need 10 ingredients. The key ingredients include: 1/2 lb. butter or margarine, 3 c. sugar, 5 eggs, 1/2 c. cocoa, and more.

Is Chocolate Pound Cake - Fudge Icing suitable as baking & desserts?

Yes, Chocolate Pound Cake - Fudge Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pound Cake - Fudge Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pound Cake - Fudge Icing Recipe

Name: Chocolate Pound Cake - Fudge Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. butter or margarine; 3 c. sugar; 5 eggs; 1/2 c. cocoa; 1 1/4 c. milk; 1/2 c. Crisco; 3 c. flour; 1/4 tsp. baking powder; 1 tsp. vanilla; 1 c. chopped pecans (optional)

Chocolate Pound Cake - Fudge Icing

Eats Now Editorial Team · 2470 kcal · Baking & Desserts

Chocolate Pound Cake - Fudge Icing – a delicious recipe with butter, sugar, eggs, cocoa, milk, Crisco. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Pound Cake - Fudge Icing

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