How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Popples (Gluten & Dairy Free)?

You need 6 ingredients. The key ingredients include: 6 tablespoons popcorn kernels unpopped, 1 3/4 cups gluten and Dairy free Dark Chocolate, 3 11/16 tablespoons coconut oil, 2 9/16 tablespoons golden syrup, and more.

Is Chocolate Popples (Gluten & Dairy Free) suitable as general?

Yes, Chocolate Popples (Gluten & Dairy Free) falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate Popples (Gluten & Dairy Free)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Popples (Gluten & Dairy Free) Recipe

Name: Chocolate Popples (Gluten & Dairy Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons popcorn kernels unpopped; 1 3/4 cups gluten and Dairy free Dark Chocolate; 3 11/16 tablespoons coconut oil; 2 9/16 tablespoons golden syrup; 3 5/8 tablespoons dairy free margarine; 1/2 cup coconut desicated

Chocolate Popples (Gluten & Dairy Free) – a delicious recipe with popcorn kernels, Chocolate, coconut oil, golden syrup, margarine, coconut desicated. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 tablespoons popcorn kernels unpopped
1 3/4 cups gluten and Dairy free Dark Chocolate
3 11/16 tablespoons coconut oil
2 9/16 tablespoons golden syrup
3 5/8 tablespoons dairy free margarine
1/2 cup coconut desicated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
712 kcal
Category
General

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