Chocolate Pie

1. 1

   Beat eggs and sugar together.

2. 2

   Have flour mixed with the sugar before adding to mixture.

3. 3

   Add vanilla flavoring.

4. 4

   Next, add milk to which enough water has been added to make a total of 3 1/2 cups of liquid.

5. 5

   Next, add desired amount of chocolate syrup.

6. 6

   Cook over low heat until it boils and is thick.

7. 7

   Pour into crusts that have already been baked.

8. 8

   (Instead of chocolate, coconut may be added.)

* Per serving · 4 servings · Values may vary.

No additional tips available.