How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pie #2?

You need 9 ingredients. The key ingredients include: 1 1/2 c. sugar, 2 heaping Tbsp. cocoa, 1 c. water, 2 egg yolks, beaten, and more.

Is Chocolate Pie #2 suitable as baking & desserts?

Yes, Chocolate Pie #2 falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pie #2?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pie #2 Recipe

Name: Chocolate Pie #2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 2 heaping Tbsp. cocoa; 1 c. water; 2 egg yolks, beaten; pinch of salt; 2 heaping Tbsp. flour; 1 small can Pet milk (filled with water to make a full c.); 1 Tbsp. pure vanilla; 1 block Parkay oleo, 2-inches long

Chocolate Pie #2 – a delicious recipe with sugar, cocoa, water, egg yolks, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
2 heaping Tbsp. cocoa
1 c. water
2 egg yolks, beaten
pinch of salt
2 heaping Tbsp. flour
1 small can Pet milk (filled with water to make a full c.)
1 Tbsp. pure vanilla
1 block Parkay oleo, 2-inches long

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
736 kcal
Category
Baking & Desserts

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Chocolate Pie #2

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