Try this homemade Chocolate-Peppermint Topping recipe the whole family will love. Made with frozen nondairy whipped topping, syrup and drops peppermint.…
This Chocolate-Peppermint Topping relies on simple, everyday ingredients such as hershey's syrup and drops peppermint extract. It comes together quickly and makes 4 servings, at about 31 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026