Chocolate Pecan Pie Bars Recipe

Name: Chocolate Pecan Pie Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-3/4 cups all-purpose flour; 1/4 teaspoon salt; 3/4 cup cold butter; 1/4 to 1/2 cup ice water; 4 large eggs; 2 cups sugar; 1/2 teaspoon salt; 1 cup all-purpose flour; 1 cup butter, melted and cooled; 4 teaspoons vanilla extract; 2-2/3 cups (16 ounces) semisweet chocolate chips; 1-1/3 cups chopped pecans

Servings: persons

1-3/4 cups all-purpose flour
1/4 teaspoon salt
3/4 cup cold butter
1/4 to 1/2 cup ice water
4 large eggs
2 cups sugar
1/2 teaspoon salt
1 cup all-purpose flour
1 cup butter, melted and cooled
4 teaspoons vanilla extract
2-2/3 cups (16 ounces) semisweet chocolate chips
1-1/3 cups chopped pecans

1
In a small bowl, mix flour and salt; cut in butter until crumbly. Gradually add ice water, tossing with a fork until dough holds together when pressed. Shape into a disk; wrap in plastic. Refrigerate 1 hour or overnight.
2
Preheat oven to 350u00b0. On a lightly floured surface, roll dough to fit bottom of a
3
; press into pan. Refrigerate while preparing filling.
4
In a large bowl, beat eggs, sugar, and salt on high speed 2 minutes. Stir in flour, melted butter and vanilla. Fold in chocolate chips. Pour over pastry; sprinkle with pecans.
5
Cover loosely with foil. Place on a lower oven rack; bake 20 minutes. Bake, uncovered, 30 minutes longer or until top is golden brown and a knife inserted in the center comes out clean.
6
Cool in pan on a wire rack. Cut into bars. Refrigerate leftovers.

1902

kcal

Calories

124

Fat

178

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1-3/4 cups all-purpose flour, 1/4 teaspoon salt, 3/4 cup cold butter, 1/4 to 1/2 cup ice water, and more.

Yes, Chocolate Pecan Pie Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pecan Pie Bars

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