Chocolate Pecan Brownies

1. 1

   Preheat oven to 325u00b0.

2. 2

   Grease a 9-inch pan.

3. 3

   In a small bowl, mix flour and baking soda.

4. 4

   In a small saucepan combine sugar, butter and water.

5. 5

   Bring to boil over medium heat: remove immediately from heat.

6. 6

   Stir in 1 cup of chocolate morsels and vanilla until melted and smooth.

7. 7

   Transfer mixture to a medium bowl and cool completely.

8. 8

   Stir in eggs beating well.

9. 9

   Gradually stir in flour until smooth.

10. 10

    Stir remaining chocolate morsels and nuts into batter.

11. 11

    Pour into pan.

12. 12

    Bake until inserted toothpick is clean, 30-35 minutes.

13. 13

    Place pan on rack and cool completely.

* Per serving · 4 servings · Values may vary.

No additional tips available.