Chocolate Peanut Torte Recipe

Name: Chocolate Peanut Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. vanilla wafer crumbs; 1/3 c. butter or margarine, melted; 1 c. peanuts, finely chopped, divided; 1 pkg. (8 oz.) cream cheese, softened; 1 c. confectioners sugar; 1/2 c. peanut butter; 4 c. whipped topping, divided; 3 c. cold milk; 2 pkg. (3.9 oz. ea.) chocolate instant pudding mix; 1 milk chocolate candy bar (1.55 oz.) grated

Servings: persons

2 c. vanilla wafer crumbs
1/3 c. butter or margarine, melted
1 c. peanuts, finely chopped, divided
1 pkg. (8 oz.) cream cheese, softened
1 c. confectioners sugar
1/2 c. peanut butter
4 c. whipped topping, divided
3 c. cold milk
2 pkg. (3.9 oz. ea.) chocolate instant pudding mix
1 milk chocolate candy bar (1.55 oz.) grated

1
Combine wafer crumbs, butter and 2/3 c. peanuts.
2
Press into an ungreased 13 X 9 X 2 baking dish.
3
Bake at 350u00b0 for 8-10 minutes or until lightly browned.
4
Cool.
5
In a mixing bowl, beat cream cheese, sugar and peanut butter until smooth.
6
Fold in 2 c. whipped topping.
7
Spread over crust.
8
In a mixing bowl, beat milk and pudding mixes on low for 2 minutes.
9
Carefully spread over cream cheese layer.
10
Cover and refrigerate for 4-6 hours.
11
Just before serving carefully spread remaining topping over the pudding layer.
12
Sprinkle with grated chocolate and the remaining peanuts. Yield 16-20 servings.

2201

kcal

Calories

122

Fat

177

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. vanilla wafer crumbs, 1/3 c. butter or margarine, melted, 1 c. peanuts, finely chopped, divided, 1 pkg. (8 oz.) cream cheese, softened, and more.

Yes, Chocolate Peanut Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Peanut Torte

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