Chocolate-Peanut Butter Nanaimo Bars Recipe

Name: Chocolate-Peanut Butter Nanaimo Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (225 g) Baker's Semi-Sweet Chocolate, divided; 1/2 cup plus 1 Tbsp. butter, softened, divided; 1 egg; 1 tsp. vanilla; 2 cups graham wafer crumbs; 1 cup flaked coconut; 1/2 cup dry roasted peanuts, chopped; 2 Tbsp. Bird's Custard Powder; 1/4 cup milk; 3/4 cup Kraft Peanut Butter with Chocolate; 1 cup icing sugar

Servings: persons

1 pkg. (225 g) Baker's Semi-Sweet Chocolate, divided
1/2 cup plus 1 Tbsp. butter, softened, divided
1 egg
1 tsp. vanilla
2 cups graham wafer crumbs
1 cup flaked coconut
1/2 cup dry roasted peanuts, chopped
2 Tbsp. Bird's Custard Powder
1/4 cup milk
3/4 cup Kraft Peanut Butter with Chocolate
1 cup icing sugar

1
Heat oven to 350F.
2
Microwave 2 oz.
3
chocolate and 1/2 cup butter in large microwaveable bowl on MEDIUM 2 min.
4
or until butter is melted; stir until chocolate is completely melted and mixture is well blended.
5
Add egg and vanilla; mix well.
6
Stir in graham crumbs, coconut and nuts.
7
Press onto bottom of 9-inch square pan sprayed with cooking spray.
8
Bake 10 to 12 min.
9
or until lightly browned; cool completely.
10
Whisk custard powder and milk in medium bowl until blended.
11
Add peanut butter; mix well.
12
Gradually stir in sugar until blended; spread onto crust.
13
Refrigerate 15 min.
14
Microwave remaining chocolate and butter in microwaveable bowl 2 min.
15
or until butter is melted; stir until chocolate is completely melted and mixture is well blended.
16
Spread over custard layer.
17
Refrigerate several hours or until chilled before cutting into bars.

1204

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pkg. (225 g) Baker's Semi-Sweet Chocolate, divided, 1/2 cup plus 1 Tbsp. butter, softened, divided, 1 egg, 1 tsp. vanilla, and more.

Yes, Chocolate-Peanut Butter Nanaimo Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate-Peanut Butter Nanaimo Bars

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