Chocolate Peanut Butter Eggs

1. 1

   Combine all of the ingredients except chocolate chips by hand until well-combined and chill the mixture. Form the peanut butter mixture into desired egg shapes, place on wax paper covered cookies sheets, and freeze.

2. 2

   Melt the chocolate chips in either a double boiler or in the microwave. Working with a few eggs at a time, cover them with chocolate and place on wax paper covered cookie sheets.

3. 3

   Allow the chocolate to set, placing the cookie sheets in the freezer if desired.

4. 4

   This is my Aunt Linda's recipe.

* Per serving · 4 servings · Values may vary.

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