Chocolate Peanut Butter Eggs

1. 1

   Mix together powdered sugar, peanut butter and butter.

2. 2

   Add milk, one tablespoon at a time until.

3. 3

   it becomes a nice workable dough.

4. 4

   it will be like play dough and easy to work with.

5. 5

   form dough into egg shapes

6. 6

   place in freezer for 1 hour.

7. 7

   Place chocolate chips in and

8. 8

   shortening in a glass measuring cup.

9. 9

   Microwave 1 minute at a time, stirring in between, until melted.

10. 10

    (Can use a double broiler if you prefer).

11. 11

    Dip each egg in the melted chocolate.

12. 12

    place on waxed paper until set.

13. 13

    trim any excess chocolate off that may pool with a paring knife.

14. 14

    Decorate with royal icing or sprinkles if you wish.

* Per serving · 4 servings · Values may vary.

No additional tips available.