How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Peanut Butter Cream Cheese Frosting?

You need 7 ingredients. The key ingredients include: 1/2 cups Unsalted Butter, At Room Temperature, 8 ounces, weight Cream Cheese, At Room Temperature, 2/3 cups Creamy Peanut Butter, Preferrably Not Natural, 1 teaspoon Pure Vanilla Extract, and more.

Is Chocolate Peanut Butter Cream Cheese Frosting suitable as general?

Yes, Chocolate Peanut Butter Cream Cheese Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate Peanut Butter Cream Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Peanut Butter Cream Cheese Frosting Recipe

Name: Chocolate Peanut Butter Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Unsalted Butter, At Room Temperature; 8 ounces, weight Cream Cheese, At Room Temperature; 2/3 cups Creamy Peanut Butter, Preferrably Not Natural; 1 teaspoon Pure Vanilla Extract; 1/2 cups Cocoa Powder; 1 pound Powdered Sugar; 1/4 cups Heavy Whipping Cream

Chocolate Peanut Butter Cream Cheese Frosting – a delicious recipe with Unsalted Butter, weight Cream Cheese, Peanut Butter, Vanilla, Cocoa, Sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cups Unsalted Butter, At Room Temperature
8 ounces, weight Cream Cheese, At Room Temperature
2/3 cups Creamy Peanut Butter, Preferrably Not Natural
1 teaspoon Pure Vanilla Extract
1/2 cups Cocoa Powder
1 pound Powdered Sugar
1/4 cups Heavy Whipping Cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1151 kcal
Category
General

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Chocolate Peanut Butter Cream Cheese Frosting

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