Chocolate Peanut Butter Cream Cheese Bars Recipe

Name: Chocolate Peanut Butter Cream Cheese Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1/4 cup packed brown sugar; 1/2 cup butter, softened; 3/4 cup semisweet chocolate chips; 2 cups peanut butter chips; 1/2 cup white sugar; 1/2 cup packed brown sugar; 1/3 cup butter, softened; 1 (8 ounce) package cream cheese; 1 cup unbleached all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1 tablespoon rum; 1 tablespoon vanilla extract; 1/4 cup semisweet chocolate chips; 1 tablespoon rum; 1 teaspoon water

Servings: persons

1 cup all-purpose flour
1/4 cup packed brown sugar
1/2 cup butter, softened
3/4 cup semisweet chocolate chips
2 cups peanut butter chips
1/2 cup white sugar
1/2 cup packed brown sugar
1/3 cup butter, softened
1 (8 ounce) package cream cheese
1 cup unbleached all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1 tablespoon rum
1 tablespoon vanilla extract
1/4 cup semisweet chocolate chips
1 tablespoon rum
1 teaspoon water

1
Preheat oven to 325 degrees F (165 degrees C).
2
To Make Crust: Combine 1 cup flour, 1/4 cup packed brown sugar, 1/2 cup butter or margarine and 3/4 cup melted chocolate chips in large bowl. Mix well. Press into bottom of ungreased 11 x 7 inch pan. Top with 2 cups peanut butter chips
3
To Make Filling: Beat 1/2 cup white sugar, 1/2 cup brown sugar, 1/3 cup butter and 8 oz. cream cheese in large bowl until smooth. Add 1 cup unbleached flour, 1/2 teaspoon baking powder, 1/4 teaspoon salt, 1 tablespoon vanilla and 1 tablespoon rum. Blend well. Spread over peanut butter chips.
4
Bake until edges are light brown and set, 35-40 minutes. Let cool for 30 minutes.
5
To Make Glaze: Melt 1/4 cup chocolate chips with1 tablespoon rum and 1 teaspoon water in small saucepan over low heat. Stir constantly until smooth. Drizzle over filling while warm. Refrigerate 1 hour and cut into bars. Store in refrigerator.

1846

kcal

Calories

121

Fat

163

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 cup all-purpose flour, 1/4 cup packed brown sugar, 1/2 cup butter, softened, 3/4 cup semisweet chocolate chips, and more.

Yes, Chocolate Peanut Butter Cream Cheese Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Peanut Butter Cream Cheese Bars

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