Chocolate Peanut Butter Cake

1. 1

   Scald milk and margarine; set aside.

2. 2

   In a large bowl mix eggs, sugar, vanilla and salt; beat well, then add flour, baking powder and milk and margarine mixture.

3. 3

   Mix well.

4. 4

   Grease cookie sheet. Pour batter into cookie sheet.

5. 5

   Bake at 350u00b0 for 20 minutes. Remove from oven.

6. 6

   Spread peanut butter over cake.

7. 7

   Cool.

8. 8

   Melt milk chocolate, spread over peanut butter and refrigerate until chocolate is hard.

No additional tips available.