How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Peanut Butter Breakfast Banana Split?

You need 5 ingredients. The key ingredients include: 1/3 cup Fiber One or naturally sweetened fat-free vanilla yogurt, 2 teaspoons chocolate syrup, 1 small (67 inches) ripe banana, peeled, 1 tablespoon all-natural creamy peanut butter, and more.

Is Chocolate Peanut Butter Breakfast Banana Split suitable as breakfast?

Yes, Chocolate Peanut Butter Breakfast Banana Split falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Chocolate Peanut Butter Breakfast Banana Split?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Peanut Butter Breakfast Banana Split Recipe

Name: Chocolate Peanut Butter Breakfast Banana Split
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup Fiber One or naturally sweetened fat-free vanilla yogurt; 2 teaspoons chocolate syrup; 1 small (67 inches) ripe banana, peeled; 1 tablespoon all-natural creamy peanut butter; 2 tablespoons low-fat granola without raisins

Chocolate Peanut Butter Breakfast Banana Split – a delicious recipe with Fiber, chocolate syrup, banana, all-natural creamy peanut butter, low-fat granola without raisins. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/3 cup Fiber One or naturally sweetened fat-free vanilla yogurt
2 teaspoons chocolate syrup
1 small (67 inches) ripe banana, peeled
1 tablespoon all-natural creamy peanut butter
2 tablespoons low-fat granola without raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Breakfast

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Chocolate Peanut Butter Breakfast Banana Split

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